Reimbursement tiering in the CACFP: Summary report to Congress on the Family Child Care Homes Legislative Changes Study [Executive summary]

Description:

A summary of an investigation into the influence of reimbursement rates on the participation decisions and quality of meals offered by family child care homes participating in the Child and Adult Care Food Program (CACFP), based on information on providers from 20 states surveyed during the Family Child Care Homes Legislative Changes Study

Resource Type:

Executive Summary

Author(s):

Food Assistance & Nutrition Research (Program : U.S.); United States. Food and Nutrition Service

Publisher(s):

Food Assistance & Nutrition Research (Program : U.S.)

Funder(s):

Food Assistance & Nutrition Research (Program : U.S.); United States. Food and Nutrition Service

Preparer(s):

Burstein Nancy; Hamilton William; Crepinsek Mary Kay

Date Issued:

2002

Source:

(Food Assistance and Nutrition Research Report No. 22). Washington, DC: U.S. Food Assistance & Nutrition Research Program. Retrieved November 11, 2005, from http://www.ers.usda.gov/publications/fanrr22/fanrr22fm.pdf

Note:

The Federal contractor is Abt Associates

Topics:

7. Policies > 7.5. Physical & Mental Health & Safety > 7.5.6. Nutrition, Programs & Guidelines

4. Child Care & Early Education Providers/Organizations > 4.1. Provider Type/Setting > 4.1.2. Family Child Care & Early Education

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Related resources include summaries, versions, measures (instruments), or other resources in which the current document plays a part. Research products funded by the Office of Planning, Research, and Evaluation are related to their project records.

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