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Child and Adult Care Food Program: Aligning dietary guidance for all

Description:
An account of the revisions to the Child and Adult Care Food Program (CACFP), a national initiative to improve the nutrition and health of vulnerable children and families, with recommendations for three programs to improve the quality of children's food intake both at home and in child care settings
Resource Type:
Reports & Papers
Author(s):
Institute of Medicine (U.S.)
Publisher(s):
National Academies Press (U.S.)
Funder(s):
National Academy of Sciences (U.S.); United States. Department of Agriculture
Preparer(s):
Murphy Suzanne P.; Yaktine Ann L.; Suitor Carol West; Moats Sheila A.
Country:
United States

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